- Joined
- Dec 5, 2021
- Messages
- 249
I used mint tea successfully in a workshop recently. I usually use a one hour 'stand' with my kitchen concoctions and was surprised how fast this one developed. The brand you use matters A LOT! It was only a 35mm film so does not qualify here (although I did shoot it in a medium format cameraParacetamol? Pah!
The next video to come up was semi-stand in mint tea. Seemed to work quite well.
Same tutor was also using kitchen scraps and there is now lots of info on seaweed and compost! I want something fairly reproduceable for larger format (enough variables alread) so I'm sticking with my local rosemary crop . . . for now.Is there anything that won’t develop film?
The river Tees. When I was a kid you could develop film in it - or so I was told. Then they cleaned it up a bit.Is there anything that won’t develop film?
River Don and River Calder were very similar when I was a kid. Levels of toxicity were such that I'm not sure the film would have survived.The river Tees. When I was a kid you could develop film in it - or so I was told. Then they cleaned it up a bit.
Acetic AcidIs there anything that won’t develop film?